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Product Code
VINBOT
IGT Il Trancio Wine in the Bottle
€ 10,00Quantity: 1 Bottle
Available
Minimum order: 6 Pc (6 Bt)
Best before: 18 months from date on package
Manufactured by
C.da Argadi snc, 88050 Amaroni (CZ) - Italia
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Product description
Manufactured 100% in Italy
Il Trancio is a red wine obtained from the vinification of Gaglioppo, Magliocco and Nero D'Avola grapes. From organic farmingIngredients
Uve di Gaglioppo, Magliocco e Nero d’Avola. Grapes Gaglioppo, Magliocco e Nero d’AvolaCompany certificates
Soil & Health AssociationChosen by 1 Buying Groups
GAS Carrara Massa e Montignoso - Carrara (MS)
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Cold extracted 100% Italian. Produced from olives selected and harvested directly by our company.
It is ideal on the table as it adds flavor to even the lightest foods without overwhelming their taste.
The oil-food combination: The principle of equipotence applies.
Dishes considered to have strong-decisive flavors, are combined with extra virgin olive oils with a high aroma and aromatic taste.
Conversely, delicate dishes require low-flavored oils that tend to be sweet.
Due to the organoleptic characteristics that distinguish it, the extra virgin Bova lends itself to multiple uses.
It is never excessively bitter nor spicy, it is delicate and savory at the same time, it is fine and at the same time rich in fruity notes.
Due to the high condensing power it possesses and the cold pressing, a small amount is poured to give the food the necessary flavor and fragrance imprint.
Ingredients
Olive
Description
A perfect paté for all those who appreciate the fresh, soft and light taste of green olives. Suitable for filling quick and delicious snacks, sandwiches and appetizers for aperitifs.
Description
Cold extracted 100% Italian. Produced from olives selected and harvested directly by our company.
It is ideal on the table as it adds flavor to even the lightest foods without overwhelming their taste.
The oil-food combination: The principle of equipotence applies.
Dishes considered to have strong-decisive flavors, are combined with extra virgin olive oils with a high aroma and aromatic taste.
Conversely, delicate dishes require low-flavored oils that tend to be sweet.
Due to the organoleptic characteristics that distinguish it, the extra virgin Bova lends itself to multiple uses.
It is never excessively bitter nor spicy, it is delicate and savory at the same time, it is fine and at the same time rich in fruity notes.
Due to the high condensing power it possesses and the cold pressing, a small amount is poured to give the food the necessary flavor and fragrance imprint.
Ingredients
Olive
Description
A perfect paté for all those who appreciate the fresh, soft and light taste of green olives. Suitable for filling quick and delicious snacks, sandwiches and appetizers for aperitifs.
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Product prepared from fresh local tomatoes (Crotone) at the right degree of ripeness, manually selected, not obtained with tomato concentrate or extract.
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