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Product Code
03
Bresco Cabernet IGP
Price reserved for Buying Groups
Quantity: 1 Bottle
On offer until Lunedì 01 Gennaio 2024
Available
Minimum order: 6 Pc (6 Bt)
Minimum order for Foodcoopers: 6 Pc (6 Bt)
Manufactured by
via Fontana Vezzola 4, 48025 Riolo Terme (RA) - Italia
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Description
Made from Organic Cabernet Sauvignon grapes aged in steel and glass two months at least 6 months, shows a ruby red color with purple hues, intense aromas of fruit jam and read notes erbacee.Al taste is soft, frutatto and persistent. It goes well with red meats and processed mature cheese. Serve at 18 ° C. Alcoholic strength by 13, 5% vol.
Description
Made from Organic Cabernet Sauvignon grapes aged in steel and glass two months at least 6 months, shows a ruby red color with purple hues, intense aromas of fruit jam and read notes erbacee.Al taste is soft, frutatto and persistent. It goes well with red meats and processed mature cheese. Serve at 18 ° C. Alcoholic strength by 13, 5% vol.
Description
Vino Rosso da tutto pasto e aperitivo
Ingredients
Uva Cabernet Sauvignon
Description
Alla vista si presenta rosso rubino intenso. All'olfatto si percepiscono sentori di more ed amarena, successivamente di peperone maturo e liquirizia. Assaggio pieno, rotondo, buona sapidità, finale abbastanza persistente. Adatto a piatti particolarmente saporiti ed elaborati, come ragù di maiale, brasati, cacciagione.
Ingredients
100% Cabernet. 14,5 % VOL. Contiene solfiti
Certificates
BIOAGRICERT - Bioagricert srl Certification Organization
DOC - Designation of Origin
Description
0, 75 TAPPO STELVIN
Certificates
BIOAGRICERT - Bioagricert srl Certification Organization
VEGAN OK - Vegan Ok Certification
Description
0.75 TAPPO SUGHERO
Certificates
BIOAGRICERT - Bioagricert srl Certification Organization
VEGAN OK - Vegan Ok Certification
Description
Provenienza: Sicilia
Certificates
ICEA - Ethical and Environmental Certtification Institute
Description
Vino fermo Colli Piacentini D.O.C. Cabernet Sauvignon macerato in acciaio e affinato in barrique di 5°-6° passaggio, indicato per aperitivi, primi piatti, carni rosse e bianche e formaggi. Ci appelliamo alla Pietra Perduca, un gioiello della nostra valle, suggestiva e ricca di storie. Prima fra tutte quella delle sue leggendarie vasche, mai secche, mai ghiacciate, che accolgono nelle loro acque i caratteristici tritoni di cui un esemplare svetta sulla nostra etichetta.
Description
0.75 TAPPO STELVIN
Certificates
BIOAGRICERT - Bioagricert srl Certification Organization
VEGAN OK - Vegan Ok Certification
Description
La lavanda aiuta con le irritazioni ed è una coccola per le gambe stanche.
Ingredients
Helianthus Annuus Seed Oil (>80%), Lavandula Angustifolia Flower Extract (tra 4% e 10%), Tocopherol (0,1%). Olio utilizzato: olio di girasole biologico
Description
Dried figs in braid. Company Wind Farm On The Hill. [Pack of 500 gr.]
Certificates
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