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![White flour 10 Kg](/images/products/farina.jpg?2054343535)
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White flour 10 Kg
€ 12,00
Quantity: 10 Kilograms
Price per Kg: € 1,20
Available
Minimum order: 1 Pc (10 Kg)
Minimum order for Foodcoopers: 1 Pc (10 Kg)
Manufactured by
Azienda agricola Biologica La Villa
Supplier of BG registered in E-circles.org Organic certification, environmental, origin, etc.Via Villa di Fondo Urzano, 43024 Neviano degli Arduini (PR) - Italia
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Product Code
FARINA_BIANCA_10Product description
Manufactured 100% in Italy
OrganicCompany certificates
Soil & Health Association![](/images/bio/suolo&salute.png)
Chosen by 1 Buying Groups
GAS Carrara Massa e Montignoso - Carrara (MS)
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Description
Ottenuta attraverso la molitura a pietra naturale dei chicchi di farro, la Farina di farro monococco bianca bio conserva le caratterischice nutrizionali e organolettiche del farro monococco capostipite dei cereali. Scartate le parti cruscali più grossolane la setosità di questa farina si presta per svariate preparazioni come pastefrolle, biscotti, focacce e pizze con risultati di friabilità e digirebilità ineguagliabili.
Ingredients
Farina bianca di farro monococco bio
Description
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Certificates
BIOAGRICERT - Bioagricert srl Certification Organization
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Description
Organic biscuits with flour type "0", bio biologicheN.B butter and eggs. product can not be shipped by courier
Description
The white potato comes with an elongated shape and a regular skin smooth. With this potato you can be made casseroles like mashed and boiled potatoes. The problem of some potatoes is to have too much water in their consistency; therefore when cooking releases water and mashed is sticky. This potato, however, has little water, because it is grown at an altitude of 1400 m (Cultivated sull'altpiano sila); when it is cooking so it does not release water reserves its normal consistency.
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Description
WHITE TRUFFLE CREAM is a concentrated cream with vegetable broth, flour and white truffle. We recommend integrating with broth or olive oil. It is indicated on all the pasta dishes (tagliatelle, tortellini, tortelloni, pancakes, rice, noodles, dumplings, etc.), Scallops, cutlets, hot toast, sandwiches and sandwinch. Ideal as an ingredient for pasta ripiene.Ingredienti: vegetable broth, cream, Caciocavallo Molisano, Wheat flour "0", the prized white truffle (Tuber magnatum Pico) (min 2%), aroma and salt.
Description
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Certificates
BIOAGRICERT - Bioagricert srl Certification Organization
Description
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Ingredients
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Certificates
ICEA - Ethical and Environmental Certtification Institute
DEMETER - Demeter Association Italy
Description
Made from Albana grapes, a beautiful amber color, aromas reminiscent of honey and apricot, the taste is sweet and morbido.Ottimo with donut and pasteicceria dry. Serve at 6-8 ° C. Alcoholic strength of 9% vol.
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