Flour of the pharaohs wheat (Kamut) - 1 Kg - vacuum - Nadalutti Renzo

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Flour of the pharaohs wheat (Kamut) - 1 Kg - vacuum

€ 4,00

Quantity: 1 Kilogram

Available

Minimum order: 1 Pc (1 Kg)

Minimum order for Foodcoopers: 1 Pc (1 Kg)

Manufactured by

Nadalutti Renzo

Via Vittorio Veneto 36, 33010 Reana del Rojale (UD) - Italia

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Product Code

FARINA_FARAONI_1KG_SV

Product description

Manufactured 100% in Italy

Company certificates

Allergens

Cereals

Chosen by 3 Buying Groups

GAS Effetto Terra - San Biagio di Callalta (TV) - Gaspita! - Pordenone (PN) - Gas Ponte di Piave - Salgareda - Ponte di Piave (TV)

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Description

Flour

Certificates

BIOAGRICERT - Bioagricert srl Certification Organization

Kamut flour Setacc. A 500 g Cylinders

Bongiovanni S.r.l.

1 Kilogram

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Description

Flour

Certificates

BIOAGRICERT - Bioagricert srl Certification Organization

.Farina Kamut Int. 500 g

Bongiovanni S.r.l.

1 Kilogram

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Description

Flakes

Certificates

BIOAGRICERT - Bioagricert srl Certification Organization

Flakes - Kamut 500g

Bongiovanni S.r.l.

500 grams

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Description

Cereals

Certificates

BIOAGRICERT - Bioagricert srl Certification Organization

Kamut grain 1Kg

Bongiovanni S.r.l.

1 Kilogram

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Description

Beech marten from ancient Reatino grains, stone ground

Soft wheat flour 1 Kg 1

Quercia Madre

1 Kilogram

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Description

Blown

Certificates

BIOAGRICERT - Bioagricert srl Certification Organization

Blown kamut 250g

Bongiovanni S.r.l.

250 grams

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Description

Flour

Certificates

BIOAGRICERT - Bioagricert srl Certification Organization

Durum Wheat Flour Int. 5Kg

Bongiovanni S.r.l.

5 Kilograms

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Description

Pack of 1 Kg. Stone ground, is obtained by grinding wheat without being sifted. And 'suitable for making wholemeal bread or mix it in proportion to "0" to get more or less dark breads depending on your preference.

Wheat flour Integral Bio

Cerutti

1 Kilogram

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Description

Pack of 1 Kg. Flour semi-full stone ground, suitable for home-made breads and pizza. It is nothing but a less refined milling wheat in which is present a part of middlings which represents the "dietary fiber" of the grain.