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Product Code
016452
016452 Nougat with hazelnut brittle
Price reserved for Buying Groups
€ 4,46Quantity: 150 grams
Price per Kg: € 29,73
Out of stock
Minimum order: 1 Pc (0,15 Kg)
Minimum order for Foodcoopers: 1 Pc (0,15 Kg)
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Via Gavardini 4, 61121 Pesaro (PU) - Italia
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Product description
Allergens
Chosen by 3 Buying Groups
Gas Pesaro La Gluppa - Pesaro (PU) - GAS Val d'Apsa - Montelabbate (PU) - GAS Fano Fortuna - Fano (PU)
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Description
Indulge in Nature's Sweetness
Our raw, gluten-free, and grain-free treats are a harmonious blend of taste and nutrition, carefully crafted with no added sugars or fats. Each bite offers a perfectly balanced mix of carbohydrates, proteins, and wholesome fats. At the heart of these delights lies our creamy base, naturally sweetened with luscious fruits.
Fuel Your Body, Nourish Your Soul
Whether you're starting your day, craving a mid-afternoon pick-me-up, or hosting an elegant gathering, these treats are the perfect choice. Athletes will appreciate the energy boost and balanced nutrition they provide. Pair them with your favorite wine or cheese for an elevated experience.
Discover the Power of Hazelnut, Cacao, and Blueberry
Our Hazelnut, Cacao Nib, and Blueberry Truffles are a match made in heaven. They pair beautifully with robust red wines like Chianti or Sangiovese. These truffles support liver health with their high digestibility and are packed with manganese for strong bones and joints. With their concentrated energy, they're ideal for athletes and anyone seeking a natural energy boost.
Three per package
Ingredients
Raw Organic Whole Hazelnut Butter, Raw Organic Whole Hazelnut Crunch, Raw Organic Whole Cocoa Beans Crunch, Organic Cooked Grapemust from Modena, Raw Organic Blueberry Powder. (all last harvest only)
Description
Oil-free Hazelnut Plant Protein: Excellence in a naturally pure product. Our Oil-free Hazelnut Plant Protein is a nutritional marvel, extracted from premium Italian hazelnuts through cold pressing. Rich in protein, fiber, and essential minerals such as copper, manganese, and potassium. They support weight management, energy and vitality, adding a refined hazelnut flavor to various culinary creations. These powders are obtained from the processing of organic whole raw hazelnuts, deprived of their fat content.
Ingredients
100% Italian Raw Organic Whole Hazelnuts (last harvest only)
Description
Pure Raw Hazelnut Butter, also known as Raw Hazelnut Cream, is obtained directly through mechanical grinding of raw hazelnuts, without the addition of sugars, milk, emulsifiers, or other substances. This delicious alternative represents a healthy option compared to traditional dried fruits and is particularly appreciated for its convenience and irresistible spreadable taste.
In addition to being incredibly fragrant, Raw Hazelnuts boast unique nutritional properties and remarkable digestibility. The high-quality Organic Hazelnuts from Tuscia, harvested last summer and carefully kept in their shells to preserve freshness, come from sustainable fields managed by small traditional farms. With our Raw and Whole Hazelnuts, you can discover how to enrich your diet, improve overall well-being, and contribute to preserving the environment we live in. Furthermore, the use of Italian Hazelnuts significantly reduces the environmental impact of transportation, supporting an eco-responsible choice.
Rich in proteins, fibers, vitamin E, and beneficial fatty acids, Viterbo Organic Hazelnut Cream is a healthy and tasty choice, with no preservatives, added sugar, or hydrogenated oil. We are proud to offer a natural and nutritious product, perfect for those seeking a flavorful and healthful food alternative.
Ingredients
100% Organic Whole Raw Hazelnuts from Tuscia
Certificates
BIOAGRICERT - Bioagricert srl Certification Organization
Description
A classic of the italian tradition, prepared with top quality raw materials. Excellent for garnish desserts or for breakfast on a good slice of bread or simply for a moment of sweetness. From sicilian hazelnuts picked by hand, cultivated according to the concept of natural and sustainable agriculture, without the use of chemicals. Store in a cool, dry place. Once open, it is advisable to mix and store the product in the refrigerator. Vegan. Lactose and gluten free. Non GMO.
Ingredients
Sicilian hazelnuts 50%, cane sugar, cocoa powder, extra virgin olive oil (May contain traces of other nuts)
Description
Extra Virgin Hazelnut Oil from Tuscia, artisanally produced in our laboratory in the heart of the Apennines. The secret to our extraordinary oil lies in the exclusive use of whole Viterbo Hazelnuts, directly sourced from the producer and free from any treatment. Through a gentle mechanical extraction process, we manage to preserve all the wonderful characteristics of the beneficial fats contained in the last harvest of Tonda Gentile Romana Hazelnuts. Our Hazelnut Oil is a versatile choice that can enrich your cuisine with its powerful antioxidant and remineralizing properties. Every drop of this precious elixir carries the nourishment of pristine nature, offering you a unique and satisfying culinary experience. But that's not all: Hazelnut Oil also proves to be an extraordinary ally in natural cosmetics. Its purifying action is particularly suitable for oily skin, helping you achieve radiant and glowing skin. Experience the beauty of natural cosmetics and let yourself be embraced by the sweetness of Hazelnut Oil.
Ingredients
Raw Whole Organic Italian Hazelnut
Certificates
BIOAGRICERT - Bioagricert srl Certification Organization
Description
Cannellini beans or white cake, toasted hazelnuts, organic sunflower oil, cocoa powder, brown sugar, ev. organic rice milk.
Ingredients
Legumi, nocciole tostate, olio di girasole biologico, cacao amaro, zucchero di canna grezzo, latte di vegetale biologico, sciroppo d’acero.
Description
LaFresca, light and refreshing beer, a pale yellow color. On the nose they perceive immediately delicate pink grapefruit aromas by using American hops. At the first sip the palate is affected by the aroma given off by the peel of citrus fruits from Calabria, bergamot mainly, that give a balanced but persistent bitter aftertaste. Style: golden ale degrees: 4% vol. color: light ngredienti: barley malt, wheat malt, hops, yeast, water, sugar peel of citrus PAIRINGS: aperitif, cold cuts and fresh cheeses, dishes based on fish or spicy pizza.
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Il Caciocavallo pugliese è un formaggio tipico dell’Italia Meridionale dal sapore dolce e delicato, presenta una crosta sottile uniforme, dal colore paglierino o giallo dorato. Il suo strano nome deriva dall’usanza di stagionare i caciocavalli legandoli a due a due e ponendoli a cavallo di una pertica. Questo caciocavallo stagionato viene conservato per 12 mesi rendendolo uno dei latticini pugliesi più ricercati e di alta qualità
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Ingredients
Aloe barbadensis leaf juice, Aqua, Caprylic/capric triglyceride, Polyglyceryl-3 methylglucose distearate, Glyceryl stearate, Cymbopogon nardus oil, Melia azadirachta seed oil, Mentha piperita oil, Eucalyptus globulus oil, Eugenol, Limonene, Geraniol, Potassium sorbate, Sodium benzoate, Citronellol, Lavandula angustifolia oil, Linalool, Pelargonium graveolens flower oil, Citric acid, Melaleuca alternifolia oil, Citrus medica limonum oil, Eugenia caryophyllus flower oil, Farnesol, Citral
Description
Un vero concentrato di zuccheri e sali minerali: ferro, potassio, magnesio, vitamine del gruppo B e C. Presente in moltissime ricette della tradizione italiana come Panettone, Frittelle e Caponata, può essere aggiunta allo yogurt nel muesli o mescolata ad altra frutta secca per un perfetto breakfast super energetico!
Description
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Ingredients
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